Skip to main content

Posts

Featured

THE ONLY THING THAT COULD POSSIBLY MAKE LOTUS POND'S VIETNAMESE STREET FOOD ANY BETTER IS . . .

An icon of street food culture, a silent witness to adaptability and resilience, this low plastic chair is the most ubiquitous thing you will see while traveling across my favorite country in the world. Those who visit Vietnam are wise if they take every opportunity to sit in one while eating life-altering bowls of broth and noodles and seafood next to streets packed with buzzing motorbikes. Like I did.  Excuse me while I get carried away by sweet, sour, salty, crunchy nostalgia.  But eating really good Vietnamese food does this to me, and Lotus Pond's menu offers a wide array of fun dishes no one else is serving. Before we get into discussing those dishes, though, understanding how a humble, utilitarian piece of polyethylene furniture became an iconic symbol of a country that dates back 4,000 years is a fascinating dive: being aware of it, I believe, will add so much more joy to your dining experience. Here's the throughline: Vietnam has always been a low-sitting culture, one...

Latest Posts

Food, Art, and Music of the World offered at the Edmonds Historical Museum this Saturday, May 24

"Two Pounds of Soup, Please": Foraging for Hot Pot with Metal Tongs and a Giant Clear Bowl at YGF Malatang

Beet Salad, Varenyky (Pierogi), Cabbage Rolls, Rye Bread, Hungarian Goulash, and Borscht: "Mommy Food" at European Foods and Deli

Kazoku: The Art of Eating Art, and the Best Happy Hour Around (Sushi Nachos!)